Archive for October, 2009

Oct 29 2009

Wicky’s Lunch Review Playa del Carmen

Published by Linda under Wicky's Restaurant

Monica Hartlief, of Latido de Mexico Vacation Services rates Wicky’’s as a “great addition to Playa’s restaurant and beach club” after having lunch at Wicky’s in Playa del Carmen this past week.  Noted quotes  include, “no matter where you sit, the view is spectacular” , to great comments about the bilingual and uniformed staff. The [...]

No responses yet

Oct 15 2009

Argentinian Wines Uncorked at Wicky’s

Published by Linda under Wicky's Restaurant

 
Wicky’s Restaurant in Playa del Carmen features October’s, 2009,  Wine Spectator’s Argentinian Wine, (87) Altos Las Hormigas, Malbec Mendoza, 2008. This is a great introduction to Malbec, with rich flavors of black berry fruit, mulberry and black cherry along with a bit of licorice and spice. The new vintage was just released and is a perfect match for red [...]

No responses yet

Oct 15 2009

Gran Patron Platinum Now at Wicky’s

Published by Linda under Wicky's Restaurant

Wicky’s was specifically selected to host Gran Patron Platinum to their exclusive bar selection. Gran Patron Platinum, the worlds finest platinum tequila can be tasted at Wicky’s Restaurant located at 10th & The Beach, just steps from Playa del Carmen’s famous 5th Avenue. Triple distilled and then aged to perfection, it is a true connoisseurs silver tequila. Gran [...]

No responses yet

Oct 09 2009

Wicky’s Chef Invited to Cargill Beef

Published by Linda under Wicky's Restaurant

Chef Collin Kelley has been invited by local beef supplier to visit Cargill Beef, the second largest beef processing company, headquartered in Wichita Kansas. Chef Kelly will visit their plant to see their beef slaughter and fabrication facilities. Cargill’s lead product is boxed beef and large , wholesale cuts of meat, that are vacuumed [...]

No responses yet